Carrot & Ginger Soup (v)
homemade sourdough bread
Classic Prawn Cocktail
farmhouse bread & butter fingers
Pork & Apple Terrine
Melba toast & Christmas chutney
roast potatoes, chipolata wrapped in bacon, Brussel sprouts with chestnuts,
braised red cabbage with apple, honey roast parsnips & carrots, sage &
cranberry stuffing, turkey gravy.
Wensleydale & Cranberry Filo Parcel (v)
roast potatoes, braised red cabbage with apple, honey
roast parsnips & carrots and with a caramelised onion & red wine gravy
Apricot & Chestnut Crusted Salmon
wilted spinach & fine green beans, new potatoes
and a cream & dill sauce.
mixed berries & vanilla Cream
Cheese & Biscuits
Coffee & Mince Pies
2 courses £20
3 courses £25
Christmas lunches must be booked in advance. Click here to book online.
Full payment needed at time of booking. You will be contacted by one of our team after booking to select your menu choices.